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- Shadbolt, Cade, Naufal, Elise, Choong, Peter, Dowsey, Michelle, Bunzli, Samantha, Price, Veronique, Rele, Siddharth, Schilling, Chris, Thuraisingam, Sharmala, Lohmander, L. Stefan, Balogh, Zsolt J., Clarke, Philip
Perceptions of community members in Australia about the risk factors, symptoms and impacts of dementia: A cross-sectional questionnaire study
- Mansfield, Elise, Watson, Rochelle, Carey, Mariko, Sanson-Fisher, Rob
Prevalence and clinical risk prediction of hypertriglyceridaemia in a community cohort
- Tan, Hong L. E., Hure, Alexis, Peel, Roseanne, Hancock, Stephen, Attia, John
- Thota, Rohith N., Wynne, Katie, Pradeepan, Shyamala, Wark, Peter A. B., Garg, Manohar L.
- Thota, Rohith N., Chatterjee, Pratishtha, Pedrini, Steve, Hone, Eugene, Ferguson, Jessica J. A., Garg, Manohar L., Martins, Ralph N.
- Ma, Caizhen, Yan, Jin, Hu, Hejue, Shi, Chongyan, Li, Feng, Zeng, Xinyue
- Tang, Jei Sey, Haslam, Rebecca L., Ashton, Lee M., Fenton, Sasha, Collins, Clare E.
The Association Between Bangladeshi Adults’ Demographics, Personal Beliefs, and Nutrition Literacy: Evidence From a Cross-Sectional Survey
- Al Banna, Md. Hasan, Hamiduzzaman, Mohammad, Khan, Md Shafiqul Islam, Kundu, Satyajit, Ara, Tasnu, Abid, Mohammad Tazrian, Brazendale, Keith, Seidu, Abdul-Aziz, Disu, Tasnim Rahman, Mozumder, N. H. M. Rubel, Frimpong, James Boadu
Determinants of eating behaviours in Australian university students: a cross-sectional analysis
- Whatnall, Megan C., Patterson, Amanda J., Chiu, Simon, Oldmeadow, Christopher, Hutchesson, Melinda J.
Factors associated with the perception of risk and knowledge of contracting the SARS-CoV-2 among adults in Bangladesh: Analysis of online surveys
- Abir, Tanvir, Kalimullah, Nazmul Ahsan, Osuagwu, Uchechukwu Levi, Yazdani, Dewan Muhammad Nur-A, Mamun, Abdullah Al, Husain, Taha, Basak, Palash, Yukthamarani Permarupan, P., Agho, Kingsley E.
Intake of specific types of fruit and vegetables is associated with higher levels of skin yellowness in young women: a cross-sectional study
- Coyle, Daisy H., Pezdirc, Kristine, Hutchesson, Melinda J., Collins, Clare E.
Is skin coloration measured by reflectance spectroscopy related to intake of nutrient-dense foods? A cross-sectional evaluation in Australian young adults
- Ashton, Lee M., Pezdirc, Kristine B., Hutchesson, Melinda J., Rollo, Megan E., Collins, Clare E.
- Hyde, Lisa, Mackenzie, Lisa, Boyes, Allison W., Evans, Tiffany-Jane, Symonds, Michael, Sanson-Fisher, Rob
- Cramer, Holger, Sibbritt, David, Adams, Jon, Lauche, Romy
The prevalence and cross-sectional associations of neuropathic-like pain among older, community-dwelling women with arthritis
- de Luca, Katie E., Parkinson, Lynne, Byles, Julie E., Lo, T. K. T., Pollard, Henry P., Blyth, Fiona M.
- De Cocker, Katrien, Duncan, Mitch J., Short, Camille, van Uffelen, Jannique G. Z., Vandelanotte, Corneel
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